Buyer

• Bachelor’s degree in Engineering, Economics, Accounting or in any related field
• Two (2) years of buying experience, preferred; OR any equivalent combination of education & experience from which comparable knowledge, skills and abilities have been achieved.

Production Manager

• Bachelor’s degree in Management, Engineering and other related courses; with strong background in Food Science and Technology; preferably with MS/MBA studies.
• At least three (3) years managerial work experience in a food manufacturing plant; with extensive knowledge in production & equipment planning, process and product engineering & standardization, quality control management and materials balance

Bakeshop Manager

[CA]: Daly City

• 2 – 3 yrs experience in restaurant / bakery management or in retail business
• Completed High School education

Bakeshop Supervisor

[CA]: Daly City, South SF
[NJ]: Bergenfield

• 6 months – 1 year experience as a Team/Crew Leader/Trainer in a quick service restaurant or its equivalent in a restaurant/food service or retail operations.

Crew Members

• Customer oriented, energetic & friendly
• Part-time / Full-time / Weekend schedules